Targets and reporting

At Norsk Kylling, we have ambitious and measurable goals – because we can always do better.
Double materiality assessment
We have conducted a double materiality assessment to identify where we have the greatest impact on sustainable development – on climate, environment, society, and people.
The impacts we have or may have on the external world.
How the external world affects and may affect us financially.
Results and targets
Result 2020 | Result 2024 | Target 2025 | Target 2030 | |
---|---|---|---|---|
HSE |
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Apprentices Number per year - all fields |
2 |
5 |
3 |
5 |
Trade certificates Number per year - all fields |
2 |
8 |
5 |
10 |
Sick leave Sick leave percentage |
8 % |
9,3 % |
8 % |
8 % |
Absence injuries Number of injuries per year |
2 |
7 |
0 |
0 |
Animal welfare |
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Ethical report Grade |
A A B |
A A A |
A A A |
A A A |
ECC-certification Percentage of production |
0 % |
100 % |
100 % |
100 % |
Share of slow-growing chicken Percentage of production |
100 % |
100 % |
100 % |
100 % |
Chicken feed |
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Soy Share of soy in the feed |
19 % |
9 % |
9 % |
0 % |
Emissions Reduction in feed-related emissions* |
Start year |
-14 % |
-30 % |
-50 % |
Renewable energy |
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Broiler hatchery Renewable energy |
75 % |
100 % |
100 % |
100 % |
Processing plant Renewable energy |
57 % |
100 % |
100 % |
100 % |
Farmhouse Renewable energy |
25 % |
67 % |
80 % |
100 % |
Transport |
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Fuel Renewable fuel |
0 % |
18 % |
30 % |
100 % |
Packaging |
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Recycled packaging Recycled materials |
37 % |
40 % |
50 % |
100 % |
Recyclable packaging Recyclable materials |
100 % |
100 % |
100 % |
100 % |
Climate footprint |
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The value chain Emissions per kg chicken |
Start year |
-20 % |
-28 % |
-51 % |
Food safety |
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BRCGS-certification Grade |
Not assessed |
AA + |
AA |
AA |
Food waste |
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Processing plant Reduction in food waste |
Start year |
-32 % |
-50 % |
-70 % |
Shelf life Increase in product shelf life |
Start year |
14 % |
15 % |
18 % |
*Due to a change in the emission factor in October 2020, feed emissions have been recalculated to ensure consistent calculation methodology across years. |